焼肉四季

焼肉四季

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焼肉四季
焼肉四季
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  • 1/10

    [Satisfaction x Great Value] Choose your budget with the "Yakiniku Shiki" all-you-can-drink one-time course

    [Satisfaction x Great Value] Choose your budget with the "Yakiniku Shiki" all-you-can-drink one-time course

    5000 yen (tax included) ~

    The 5,000 yen course is for those who just want to drink! It includes our specialty mixed grill! The portions are generous with snacks and grilled dishes, making it a great value! The 6,000 yen course prioritizes both food and drink! It also includes our super popular [specialty] Ultimate Fresh Tongue Salt, cold noodles for the finale, ice cream, and rice. The 8,000 yen course is perfect for celebrations and special occasions! You can also enjoy fresh food and hidden specialties! Perfect for a special occasion!

  • 1/10

    [Yakiniku Four Seasons Specialty!] Beyond salted tongue! Ultimate "raw" salted tongue

    [Yakiniku Four Seasons Specialty!] Beyond salted tongue! Ultimate "raw" salted tongue

    1485 yen(税込)

    The ultimate "raw" salt tongue, the No. 1 most popular menu item among the four seasons of yakiniku ◎Our raw salt tongue is a little different from other restaurants, and regular salt tongue is often purchased in a frozen state. However, at our restaurant, you can enjoy "raw" beef tongue that is not frozen at all until it is served to our customers.Because it's raw meat, you'll definitely be addicted to its exquisite softness and moderate marbling!!

  • 1/10

    [New sensation!] Exceptionally fresh "raw" salt offal eaten with salt

    [New sensation!] Exceptionally fresh "raw" salt offal eaten with salt

    1650 yen(税込)

    Our number one recommendation is the "raw" salt offal.Just like the salted tongue, our offal is never frozen, and we use only extremely fresh, high-quality offal. ◎ Because it is raw offal, the texture and fat flavor are irresistible! Special salt sauce! If you eat it with a new kind of salt sauce, you'll definitely be addicted!

  • 1/10

    Commitment to the taste, quality, and freshness of Japanese black beef A5 beef offal

    Commitment to the taste, quality, and freshness of Japanese black beef A5 beef offal

    At our restaurant, we change the seasoning of beef depending on the part.For example, offal, which has the umami flavor of fat, is made with a miso-based sauce, garlic, ginger, and mild red pepper to tighten the taste so that the odor and aroma of the internal organs can be eliminated.At Yakiniku Shiki, we believe that grasping the characteristics of each part and devising ways to maximize the deliciousness will produce even more delicious yakiniku.

  • 1/10

    Commitment to purchasing realized through a relationship of trust with the butcher

    Commitment to purchasing realized through a relationship of trust with the butcher

    More than 90% of our products are supplied by Shinseiya Shokuhinten Co., Ltd., which has a store in Nagata Ward, Kobe City.The standard for purchasing meat is not "just delicious", but "delicious enough to impress".Based on our relationship of trust with Shinseiya, we purchase only A5-ranked Kuroge Wagyu beef, among which only female beef.

  • 1/10

    Seasonal loin (special loin)

    Seasonal loin (special loin)

    1540 jpy(税込)

    Enjoy the melt-in-your-mouth flavor of our specialty "Four Seasons Loin" with our special grated radish and ponzu sauce.

  • 1/10

    Kainomi (upper ribs)

    Kainomi (upper ribs)

    1375 yen(税込)

    It is a rare rib that you can fully enjoy the taste of red meat.

  • 1/10

    Upper loose

    Upper loose

    ¥ 1320(税込)

    We carefully selected the "upper" part of the popular "shoulder loin"!

  • 1/10

    Chestnut

    Chestnut

    ¥ 1320(税込)

    Red meat rich in protein and strong in flavor

  • 1/10

    [Limited reservation] Thick-sliced tongue

    [Limited reservation] Thick-sliced tongue

    2310 yen(税込)

  • 1/10

    Ultimate Raw Tongue Salt

    Ultimate Raw Tongue Salt

    1485 yen(税込)

    Popular No. 1 ☆ Everyone likes salt tongue, but there are many people who are addicted to it.Because it is raw meat, in addition to the exquisite tenderness and moderate marbling, we have pursued a "shocking taste" with our meticulous hand-cutting!

  • 1/10

    "Nama" offal with salt

    "Nama" offal with salt

    1650 yen(税込)

    Special raw offal with salt sauce! After salt, we also recommend the sauce!

  • 1/10

    raw tongue salt

    raw tongue salt

    1045 jpy(税込)

    Because it is raw meat, in addition to exquisite softness and moderate marbling, we have pursued "shocking deliciousness" by carefully hand-cutting.

  • 1/10

    Harami

    Harami

    1045 jpy(税込)

  • 1/10

    Please ask the staff for today's recommended fresh offal

    Please ask the staff for today's recommended fresh offal

    -

    Exceptionally fresh offal! Because it is raw offal that has never been frozen, it has an outstanding texture and delicious fat!

  • 1/10

    Kotecchan

    Kotecchan

    748 yen(税込)

  • 1/10

    Assorted kimchi

    Assorted kimchi

    605 yen(税込)

  • 1/10

    Prime of namulu

    Prime of namulu

    550 yen(税込)

  • 1/10

    salt sauce salad

    salt sauce salad

    495 yen(税込)

    Salad with special Korean vinegar miso chojang (sweet and spicy flavor).It's addictive.

  • 1/10

    Cold noodle

    Cold noodle

    880 yen(税込)

  • 1/10

    [Seats for 6 people] Seats for up to 6 people, perfect for medium-sized banquets.Depending on the situation, seats may fill up in advance, so early online reservations are recommended★

  • 1/10

    [Table seat for 4 people] It is a seat for 4 people that is easy to use in various scenes.It's the perfect place for a family meal or a group banquet.Depending on the situation, seats may fill up in advance, so early online reservations are recommended★

  • 1/10

    [A 5-minute walk from Nagata Station on each line ◎] Our shop is next to Nagata Shrine.If you have any questions about the location of the store or access, please feel free to call us! We look forward to your visit★

  • 1/10

    Seasoning to realize "good meat more delicious" ◎

    Seasoning to realize "good meat more delicious" ◎

    We believe that seasoning is the final finishing step to make yakiniku [more delicious yakiniku]. .Our seasoning has three characteristics.1. Seasoning that makes the most of the ingredients, 2. Sauce that directly stimulates the brain, 3. Insatiable quest for delicious ways to eat.Seasoning changes the taste according to the purchase situation of meat, the balance of the whole meal, and the customer's situation.

  • 1/10

    Introducing our official Instagram

    Introducing our official Instagram

    On our official Instagram account, we post the latest information such as [Introduction of the latest menu] and [Commitment to meat and yakiniku] ♪ Please take a look and follow us! (Account: @yakinikushiki)

  • 1/10

    テーブル4名様 × 3

      Table seats for 2 to 4 people

    • 1/10

      テーブル8名様 × 1

        Table seats for 7 to 8 people

      • 1/10

        テーブル2名様 × 1

          Table seats for 1-2 people

        • 1/10

          貸切4名様 × 3

          • 貸切タイプ
            店
          • 人数

            着席のみ

          • 禁煙・喫煙

            喫煙

          Please feel free to contact the owner when making a reservation.

        • 1/10

          Rare Japanese black beef A5 female beef◎

          Rare Japanese black beef A5 female beef◎

          We offer A5 rank Kuroge Wagyu female beef, which is said to be of the highest quality and difficult to obtain, as well as freshly caught raw hormones, which the owner is particular about◎

        • 1/10

          Heartfelt hospitality♪

          Heartfelt hospitality♪

          Hello! This is Yamada, the store manager.We work hard every day to make our customers happy!We will deliver the best smiles to you.

        • 1/10

          Courses available from 5,000 yen!

          Courses available from 5,000 yen!

          All-you-can-drink courses are available from 5,000 yen (tax included) to 8,000 yen (tax included)! Perfect for various banquets and other events!

        • 1/10

          Rare Kuroge Wagyu beef A5 female cow◎

          Rare Kuroge Wagyu beef A5 female cow◎

          We offer A5-rank Japanese black beef, which is said to be the finest taste that is difficult to obtain, and freshly caught raw offal.

        • 1/10

          Reasonably priced quality meat

          Reasonably priced quality meat

          Our restaurant is based on the concept of "high-quality meat at a reasonable price." We aim to be a restaurant that is loved by local customers.

        • 1/10

          For those who just want to drink!

          For those who just want to drink!

          We have three all-you-can-drink courses available: 5,000 yen (tax included), 6,000 yen (tax included), and 8,000 yen (tax included).

        • 1/10

          [Smoke exhaust duct] We have installed a smoke exhaust duct on each table.

        • 1/10

          [Gas roaster] A yakiniku roaster is installed on each table.

        • 1/10

          [Original procurement route] We purchase more than 90% of our meat from Shinseiya Shokuhinten Co., Ltd., which has a store in Nagata Ward, Kobe City.Please enjoy the meat that can be procured only because of the relationship with the butcher.

        • 1/10

          [Access] Our store is located right next to Nagata Shrine.Please contact us by phone for the detailed location of the store (phone number: 050-5281-8000)

        • 1/10

          [Smoking allowed in all seats ◎] Smoking is allowed in all seats.

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        焼肉四季

        • 住所
          兵庫県神戸市長田区長田町3丁目2-2 SJハウス1F
        • 電話番号
          090-9980-8929
        • 営業時間
          Mondays and holidays: 17:00~22:30 (Last orders for food 21:00, last orders for drinks 21:30) Tues, Thurs: 17:30~22:30 (Food LO 21:00 Drink LO 21:30) Friday: 17:30~23:00 (Food last order 21:30 Drink last order 21:30) Sat: 17:00~23:00 (Food LO 21:30 Drink LO 21:30) Sun: 17:00~23:00 (Food last order 21:00 Drink last order 21:30)
        • 定休日
          water

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